Buffet spoons

For buffet service, we offer all the necessary utensils, including buffet spoons. We have different models of buffet spoons, such as serving spoons, perforated spoons, spoons in various colors, spoons with long handles, and spoons with a tilted angle. This essential item for your table service will be your ally for serving different types of dishes and preparations, from roasts with sauce and baked potatoes to soups, rice, and more. Buffet spoons with holes have a particular function, as there are certain types of dishes where the cook, chef, buffet staff, or even the server will need to separate the solid from the liquid. Examples include collecting and draining spherifications, so popular in today's gourmet cuisine, as well as eggs, caviar, and more. Another specific use for this type of spoon is for removing boiled eggs from hot water or for placing them in boiling water without splashing the cook. We also offer buffet spoons with a stepped, spatula-style handle to remove large pieces of food without the end of the handle being an obstacle, for example in soups, boiled dishes, and also in soupy rice.