Mini crockery containers for snacks. Known as terracotta or clay crockery. This clay method has been used for hundreds of years for making plates, bowls, casserole, salad dishes and other types of vessel. Due to its durability, resistance to high temperatures and attractive and elegant aesthetic this crockery is popular in hospitality. It improves the presentation of dishes and never goes out of fashion. The crockery is made from non porous material that does not alter the smell or taste of foods. Plus it is hygienic and easy to clean even in a dishwasher. Ideal for serving hot dishes as the material conserves heat very well.